Members Only
Members-Only portion of the NAFFS Website, including news, the archived NAFFS Newswire and NAFFS Yearbook, member forums and more.
Latest Additions:
 NAFFS Newswire - July 28, 2010: Consumers Crave Simple and Home-Made Products; NAFFS Thanks Members for Service at IFT Meeting; UN Sets Limits for Melanine; Model Tongue May Help Food Formulations Reduce Fat; Sorbitol Antidumping Order Revoked; and More.
 NAFFS Newswire - July 12, 2010: McCormick Explores Emerging Trends in Grilling; Visit NAFFS' Booth at IFT's Annual Meeting; Study Shows Cocoa Flavanols Repair Blood Vessels; CPSI Calls for Ban on Certain Food Dyes; USDA Amends National List; and More.
 NAFFS Newswire - June 15, 2010: Unlikely Players Drive Sports Nutrition Market; Foreign Competition Impacts U.S. Mint Industry; USDA Issues Final Rule on Spearmint Oil Marketing Order; Stevia Preferred in Low-Cal Chocolate Beverage Research; FDA Announces GRAS Pilot Program for Ingredients in Animal Food; and More.
 NAFFS Newswire - June 3, 2010: Food Industry Praised for Trans-Fat Reduction Efforts; NAFFS Convention to Explore Global Approach to Flavor Innovation; NCA Predicts New Product Trends; NAFFS Technical Meeting Presentations Available Online; and More.
 Skip Rosskam Chosen as IFT Fellow: Skip Rosskam, President and Chief Operating Officer, David Michael & Co., was elected IFT Fellow in 2010 for his contributions in the commercialization of innovative flavors, enabling the development of new or improved products.
 NAFFS Newswire - May 20, 2010: U.S. Sales of HFCS Not So Sweet; Last Chance to Register for NAFFS Technical Meeting; Report Shows Stressful Times Call for Something Sweet; Gluten-Free Food Sales on the Rise; Eating Dark Chocolate May Guard Against Stroke; and More.
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