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News
This section contains recent trade articles and news intended for members only. Many of the articles and notices posted here are duplicate notices faxed and e-mailed to the membership.
Page 5 of 7 1 2 3 4 5 6 7  NAFFS Newswire - November 1, 2006: Wellness and Functional Beverage Products Sales; FDA Seeks Comments to Regulate Functional Foods and more.
 NAFFS Newswire - October 19, 2006: Convention Roundup; NAFFS Thanks Exiting Officers & Directors; Elections; College Students Prefer Bottled Water; Convenience and Health Concerns Drive Growth in Snacks; and more.
 NAFFS Newswire - October 9, 2006: College Students Demand Exotic and Flavorful Cuisine; Edible Packaging; NAFFS' Annual Scholarship Award; Palm Oil Prices Expected to Rise; FDA News on Allergens and Color Additives; and more.
 NAFFS Newswire - August 30, 2006: NAFFS Convention Update; Study Shows How Humans Perceive Sour Taste; Tea vs. Water, Which Is Healthier; and more.
 NAFFS Newswire - August 10, 2006: NAFFS Scholarship Winners; Flavorists' Role in Developing Low-Fat Foods; Iced Tea Sales Soar As Flavors Expand; FDA's Position on GMO Labeling; and more.
 NAFFS Newswire - July 25, 2006: Health Products in Confectionary Market; NAFFS' 89th Convention; New Versions of Familiar Products; Proposed Rule to Add Two Substances to Allowed List; Free Pass to SupplySide West; Consumers Demand Low-Sugar Spreads; and more.
 FDA Issues Guidance on Recordkeeping: "Questions and Answers Regarding Establishment and Maintenance of Records (Edition 3)"
Also: Full Announcement
Also: FDA Guidance
 NAFFS Newswire - June 21, 2006: NAFFS Convention Info; Citrus Peel May Prevent Diabetes; Fruit Trends in Dairy Market; NAFFS' Booth at IFT Show; Kids' Food Linked to Obesity; and more.
 NAFFS Newswire - June 2, 2006: NAFFS to Award First Scholarships; FDA Issues Response to Aspartame Study; CFSAN Issues Q&A on Benzene; FDA Draft Guidance on 3-MCPD Levels; Spicy Flavors Trend; and more.
 NAFFS Newswire - May 9, 2006: NAFFS Convention Preview; Major Trends in Food Industry; 100-Calorie Portion Craze; Consumers Crave Distinct Flavors; FDA Guidance on Lecithin Labeling; and more.
 NAFFS Newswire - April 7, 2006: Best Business Practices for Food Industry; NAFFS Technical Meeting; Health Claim for Sucralose; Organic Standards Board to Meet; Response Plan for Food-Related Emergencies; and more.
 NAFFS Newswire - March 17, 2006: Potent Antioxidants Found in Fruit & Vegetable Waste; NAFFS Technical Meeting; Food Innovations for 2006; ARS Pushes for Fat-Fighting Food Products; FDA Responds to Lycopene Objections; and more.
 Food Emergency Response Plan Template: FDA, USDA, the National Association of State Departments of Agriculture and the Department of Homeland Security (DHS) created a model Food Emergency Response Plan Template. The Template, which is 89 pages long, is available by clicking here.
 FDA Issues Guidance on Whole Grain to Manufacturers: The guidance was developed to assist manufacturers with what the FDA considers appropriate for food label statements related to “whole grain” content.
Also: Guidance for Industry and FDA Staff: Whole Grain Label Statements
 NAFFS Newswire - February 15, 2006: West Coast Flavor Industry Forum; Restaurants and Foodmakers Spice Up Their Menus; FDA Proposes Revision on Color Additives; AC Nielsen Predicts Trends for '06; and more.
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NAFFS
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