4 Reasons Why Now is the Time to Join NAFFS
The National Association of Flavors and Food-Ingredient Systems is a broad-based trade association of manufacturers, processors and suppliers of fruits, flavors, syrups and related food ingredients as well as firms providing services to these industries.
|
Thursday, November 2, 2006
|
- Companies that join by December 1, 2006 will be listed in the 2007 NAFFS Yearbook, distributed throughout the industry all year long.
- Join by December 1, 2006 and you’ll receive 50% advertising rates in the 2007 NAFFS Yearbook.
- You’ll pay the member price to attend NAFFS meetings all year long, beginning with the annual Winter Meeting, February 2 at the French Culinary Institute in New York. NAFFS has established a reputation for sponsoring first-class educational meetings and networking functions
- You’ll begin reaping the benefits of NAFFS membership TODAY!
Click here to download a membership application.
|
